Squirrel, cooked |
✓ | Oz, With Bone, Cooked (yield After Bone Removed) | 23 g |
✓ | Oz, With Bone, Raw (yield After Cooking, Bone Removed) | 20 g |
✓ | Cubic Inch, Boneless, Cooked | 18 g |
✓ | Cup, Cooked, Diced | 140 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.7 cal/g)
|
High
Density (28.4 %/cal)
|
Medium
Density (0.5 %/g)
|
Squirrel, cooked
Serving Size: cup, cooked, diced (140g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 240.8 cal | ||
Calories from Fat | 58.5 cal | ||
% Daily Value | |||
Total Fat | 6.5 g | 10.1% | |
Saturated Fat | 0.8 g | 3.8% | |
Cholesterol | 168 mg | 56% | |
Sodium | 393.4 mg | 16.4% | |
Total Carbohydrate | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 42.9 g | 85.8% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0.5 mg | 25.8% | |
Vitamin B12 | 9.1 mcg | 151.2% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 2 mcg | 2.5% | |
Minerals | |||
Calcium (Ca) | 4.2 mg | 0% | |
Copper (Cu) | 0.2 mg | 10.4% | |
Iron (Fe) | 9.5 mg | 52.7% | |
Magnesium (Mg) | 39.2 mg | 9.8% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 491.4 mg | 14% | |
Phosphorus (P) | 294 mg | 29.4% | |
Selenium (Se) | 21 mcg | 30% | |
Zinc (Zn) | 2.5 mg | 16.5% |
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