Noodles with garlic salt and parmesan cheese |
✓ | Serving | 274 g |
Calories | Nutrition | Risky Content |
Medium
Density (2 cal/g)
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High
Density (8.1 %/cal)
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Medium
Density (0.6 %/g)
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Noodles with garlic salt and parmesan cheese
Serving Size: Serving (274g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 555.6 cal | ||
Calories from Fat | 264.6 cal | ||
% Daily Value | |||
Total Fat | 29.4 g | 45.2% | |
Saturated Fat | 16.6 g | 83.1% | |
Cholesterol | 133.4 mg | 44.5% | |
Sodium | 1201.1 mg | 50% | |
Total Carbohydrate | 60.7 g | 20.2% | |
Dietary Fiber | 3.1 g | 12.5% | |
Sugars (Added) | 0 g | 0% | |
Protein | 13 g | 26% | |
Vitamins | |||
Vitamin A | 780.7 IU | 15.6% | |
Vitamin B6 | 0.1 mg | 5.9% | |
Vitamin B12 | 0.3 mcg | 5.6% | |
Vitamin C | 0 mg | 0.1% | |
Vitamin D | 17.1 mcg | 4.3% | |
Vitamin E | 0.6 mg | 2.2% | |
Vitamin K | 2.1 mcg | 2.6% | |
Minerals | |||
Calcium (Ca) | 71.2 mg | 7.1% | |
Copper (Cu) | 0.2 mg | 12.4% | |
Iron (Fe) | 3.6 mg | 19.9% | |
Magnesium (Mg) | 55.3 mg | 13.8% | |
Manganese (Mn) | 0 mg | 1.5% | |
Potassium (K) | 106.3 mg | 3% | |
Phosphorus (P) | 228 mg | 22.8% | |
Selenium (Se) | 58.6 mcg | 83.7% | |
Zinc (Zn) | 1.8 mg | 11.8% |
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