Lamb, Shoulder, Arm, With Fat, Braised |
✓ | Oz | 85 g |
✓ | Steak, Excluding Refuse | 45 g |
| Calories | Nutrition | Risky Content |
|
High
Density (3.4 cal/g)
|
High
Density (12.2 %/cal)
|
High
Density (0.9 %/g)
|
Lamb, Shoulder, Arm, With Fat, Braised
Serving Size: oz (85g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 286.5 cal | ||
| Calories from Fat | 173.7 cal | ||
| % Daily Value | |||
| Total Fat | 19.3 g | 29.6% | |
| Saturated Fat | 7.8 g | 39.1% | |
| Cholesterol | 102 mg | 34% | |
| Sodium | 61.2 mg | 2.6% | |
| Total Carbohydrate | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 26.4 g | 52.9% | |
| Vitamins | |||
| Vitamin A | 0 IU | 0% | |
| Vitamin B6 | 0.1 mg | 4.7% | |
| Vitamin B12 | 2.2 mcg | 36.7% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 0 mcg | 0% | |
| Minerals | |||
| Calcium (Ca) | 21.3 mg | 2.1% | |
| Copper (Cu) | 0.1 mg | 6% | |
| Iron (Fe) | 2.1 mg | 11.5% | |
| Magnesium (Mg) | 22.1 mg | 5.5% | |
| Manganese (Mn) | 0 mg | 1% | |
| Potassium (K) | 264.4 mg | 7.6% | |
| Phosphorus (P) | 178.5 mg | 17.9% | |
| Selenium (Se) | 32.2 mcg | 46% | |
| Zinc (Zn) | 5.3 mg | 35.4% | |
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