Farmland Naturally Hickory Smoked Lower Sodium Classic Cut Bacon, 16 oz

✓

Thin Slice (yield After Cooking)

5 g

✓

Medium Slice (yield After Cooking)

8 g

✓

Thick Slice (yield After Cooking)

12 g

✓

Oz, Raw (yield After Cooking)

8 g

✓

Oz, Cooked

28 g

✓

Cup, Pieces

80 g

---

• Farmland Naturally Hickory Smoked Lower Sodium Classic Cut Bacon, 16 oz has high calorie density - this means that the amount of calories you are getting from an ounce is high (0.19 cal/oz).
• Rich in vitamins and minerals (9%/cal) - a good source of Selenium (a powerful booster of heart health), Phosphorus (releaves minor health problems like muscle weakness, numbness and fatigue), Zinc (plays a leading role in weight loss), Vitamin B12 (helps prevent Alzheimer's disease), Vitamin B6 (reduces the risk of heart attack) and Potassium (instrumental for the metabolic processing of various nutrients).
• Farmland Naturally Hickory Smoked Lower Sodium Classic Cut Bacon, 16 oz contains a high amount of risky components that may include saturated fat, cholesterol and sodium (0.05%/oz).
• Good source of proteins (74% of DV/100g) and relatively high in saturated fat (69% of DV/100g)! This item has no fiber content (0% of DV/100g).

---

Calories

Nutrition

Risky Content

High Density (5.4 cal/g)

High Density (9 %/cal)

Very High Density (1.5 %/g)

---

59% Protein

0% Carbs

0% Fiber

51% Fat

55%

Saturated Fat

29% Cholesterol

34% Sodium

0%

Added Sugar

---