Grogan's Hickory Smoked Bacon, 16 oz |
✓ | Thin Slice (yield After Cooking) | 5 g |
✓ | Medium Slice (yield After Cooking) | 8 g |
✓ | Thick Slice (yield After Cooking) | 12 g |
✓ | Oz, Raw (yield After Cooking) | 8 g |
✓ | Oz, Cooked | 28 g |
✓ | Cup, Pieces | 80 g |
Calories | Nutrition | Risky Content |
High
Density (5.9 cal/g)
|
High
Density (7.1 %/cal)
|
Very High
Density (2 %/g)
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Grogan's Hickory Smoked Bacon, 16 oz
Serving Size: cup, pieces (80g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 470.4 cal | ||
Calories from Fat | 380.7 cal | ||
% Daily Value | |||
Total Fat | 42.3 g | 65.1% | |
Saturated Fat | 14.1 g | 70.6% | |
Cholesterol | 70.6 mg | 23.5% | |
Sodium | 1505.3 mg | 62.7% | |
Total Carbohydrate | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 23.5 g | 47% | |
Vitamins | |||
Vitamin A | 8.8 IU | 0.2% | |
Vitamin B6 | 0.4 mg | 21.4% | |
Vitamin B12 | 0.9 mcg | 14.5% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0.3 mcg | 0.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.1 mg | 4.2% | |
Iron (Fe) | 0.8 mg | 4.2% | |
Magnesium (Mg) | 24.8 mg | 6.2% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 399.2 mg | 11.4% | |
Phosphorus (P) | 310.4 mg | 31% | |
Selenium (Se) | 40.6 mcg | 57.9% | |
Zinc (Zn) | 2.4 mg | 16.3% |
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