Pork bacon, formed, lean meat added, cooked

✓

Strip

11 g

✓

Oz, Raw (yield After Cooking)

14 g

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• Pork bacon, formed, lean meat added, cooked has high calorie density - this means that the amount of calories you are getting from an ounce is high (0.16 cal/oz).
• Rich in vitamins and minerals (7.5%/cal) - a good source of Selenium (helps the regulation of hormones in the body), Vitamin B12 (helps you to get a good night's sleep), Phosphorus (a vital part of the body growth process), Zinc (important for eliminating acne), Vitamin B6 (helps cure depression), Potassium (instrumental for the metabolic processing of various nutrients) and Iron (plays a key role in providing strength to the immune system).
• Pork bacon, formed, lean meat added, cooked contains a high amount of risky components that may include saturated fat, cholesterol and sodium (0.07%/oz).
• Good source of proteins (58% of DV/100g) and relatively high in saturated fat (64% of DV/100g)! This item has no fiber content (0% of DV/100g).

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Calories

Nutrition

Risky Content

High Density (4.6 cal/g)

High Density (7.5 %/cal)

Very High Density (1.9 %/g)

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8% Protein

0% Carbs

0% Fiber

8% Fat

9%

Saturated Fat

5% Cholesterol

12% Sodium

0%

Added Sugar

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