Pork, pig's feet, cooked |
✓ | Foot (yield After Cooking, Bone Removed) | 87 g |
✓ | Oz, With Bone, Raw (yield After Cooking, Bone Removed) | 9 g |
✓ | Oz, With Bone, Cooked (yield After Bone Removed) | 10 g |
✓ | Cup, With Bone, Cooked (yield After Bone Removed) | 78 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.4 cal/g)
|
Medium
Density (5.7 %/cal)
|
Medium
Density (0.7 %/g)
|
Pork, pig's feet, cooked
Serving Size: oz, with bone, raw (yield after cooking, bone removed) (9g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 21.2 cal | ||
Calories from Fat | 12.6 cal | ||
% Daily Value | |||
Total Fat | 1.4 g | 2.2% | |
Saturated Fat | 0.4 g | 1.9% | |
Cholesterol | 9.5 mg | 3.2% | |
Sodium | 21.2 mg | 0.9% | |
Total Carbohydrate | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 2 g | 3.9% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0 mg | 0.2% | |
Vitamin B12 | 0 mcg | 0.6% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0 mg | 0.3% | |
Iron (Fe) | 0.1 mg | 0.5% | |
Magnesium (Mg) | 0.5 mg | 0.1% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 3 mg | 0.1% | |
Phosphorus (P) | 7.3 mg | 0.7% | |
Selenium (Se) | 2.1 mcg | 2.9% | |
Zinc (Zn) | 0.1 mg | 0.6% |
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