Egg salad, made with mayonnaise |
✓ | Medium Egg | 68 g |
✓ | Large Egg | 74 g |
✓ | Extra Large Egg | 82 g |
✓ | Egg, NS As To Size | 74 g |
✓ | Cup | 222 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (2.6 cal/g)
|
High
Density (10.9 %/cal)
|
High
Density (1.4 %/g)
|
Egg salad, made with mayonnaise
Serving Size: medium egg (68g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 174.8 cal | ||
| Calories from Fat | 141.3 cal | ||
| % Daily Value | |||
| Total Fat | 15.7 g | 24.2% | |
| Saturated Fat | 3.3 g | 16.7% | |
| Cholesterol | 208.8 mg | 69.6% | |
| Sodium | 246.2 mg | 10.3% | |
| Total Carbohydrate | 0.7 g | 0.2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 7 g | 14% | |
| Vitamins | |||
| Vitamin A | 276.5 IU | 5.5% | |
| Vitamin B6 | 0.1 mg | 3.3% | |
| Vitamin B12 | 0.6 mcg | 10.3% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 1.2 mcg | 0.3% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 21.8 mcg | 27.3% | |
| Minerals | |||
| Calcium (Ca) | 28.6 mg | 2.7% | |
| Copper (Cu) | 0 mg | 0.5% | |
| Iron (Fe) | 0.7 mg | 3.8% | |
| Magnesium (Mg) | 5.4 mg | 1.4% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 71.4 mg | 2% | |
| Phosphorus (P) | 96.6 mg | 9.7% | |
| Selenium (Se) | 17.1 mcg | 24.4% | |
| Zinc (Zn) | 0.6 mg | 3.9% | |
|
|