Gourmet Dining, Chicken Stir Fry, Cooked, seasoned chicken,noodles & vegetables in a light stir-fry sauce |
✓ | Oz | 227 g |
✓ | Package | 208 g |
✓ | Serving | 207 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (1 cal/g)
|
High
Density (21.5 %/cal)
|
Medium
Density (0.2 %/g)
|
Gourmet Dining, Chicken Stir Fry, Cooked, seasoned chicken,noodles & vegetables in a light stir-fry sauce
Serving Size: oz (227g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 230.3 cal | ||
| Calories from Fat | 14.4 cal | ||
| % Daily Value | |||
| Total Fat | 1.6 g | 2.5% | |
| Saturated Fat | 0 g | 0% | |
| Cholesterol | 21.9 mg | 7.3% | |
| Sodium | 932.1 mg | 38.8% | |
| Total Carbohydrate | 38.4 g | 12.8% | |
| Dietary Fiber | 3.3 g | 13.2% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 13.2 g | 26.3% | |
| Vitamins | |||
| Vitamin A | 1645 IU | 32.9% | |
| Vitamin B6 | 0.4 mg | 19.1% | |
| Vitamin B12 | 0.6 mcg | 10.6% | |
| Vitamin C | 26.3 mg | 43.9% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 57.7 mcg | 72.1% | |
| Minerals | |||
| Calcium (Ca) | 43.9 mg | 4.4% | |
| Copper (Cu) | 0.2 mg | 9.2% | |
| Iron (Fe) | 2 mg | 11% | |
| Magnesium (Mg) | 47.7 mg | 11.9% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 0 mg | 0% | |
| Phosphorus (P) | 113.5 mg | 11.4% | |
| Selenium (Se) | 0.7 mcg | 1% | |
| Zinc (Zn) | 1.1 mg | 7.3% | |
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