Swiss steak

Cup249 g
Small Piece With Sauce113 g
Medium Piece With Sauce170 g
Large Piece With Sauce227 g


Calories in 1 cup (249 g)
328.7 calories, 179.1 from fat
 
Carbs
9.3 g
 
Proteins
26.9 g
 
Fat
19.9 g
 
Sat. Fat
6.4 g

KEY FACTS

(learn about health benefits or risks)
  • Swiss steak has medium calorie density - this means that the amount of calories you are getting from an ounce is moderate (0.05 cal/oz).
  • Rich in vitamins and minerals (16%/cal) - a good source of Vitamin B12 (helps prevent Alzheimer's disease), Selenium (a powerful booster of heart health), Zinc (one of the most important nutrients for infants and new mothers) and Phosphorus (helps provide effective digestion).
  • Swiss steak contains a moderate amount of risky components that may include saturated fat, cholesterol and sodium (0.01%/oz).
  • Good source of proteins (22% of DV/100g)!

Calories Nutrition Risky Content
Medium
Density
(1.3 cal/g)
High
Density
(16 %/cal)
Medium
Density
(0.3 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
54%
Protein
3%
Carbs
6%
Fiber
31%
Fat
32%
Saturated Fat
26%
Cholesterol
26%
Sodium
0%
Added Sugar

BURN THOSE CALORIES

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VITAMINS

(% of daily value based on 2000 calories per day)

MINERALS

(% of daily value based on 2000 calories per day)

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Swiss steak

Serving Size: cup (249g)

* Amount Per Serving
Calories 328.7 cal
Calories from Fat 179.1 cal
% Daily Value
Total Fat 19.9 g 30.7%
Saturated Fat 6.4 g 32.1%
Cholesterol 77.2 mg 25.7%
Sodium 627.5 mg 26.1%
Total Carbohydrate 9.3 g 3.1%
Dietary Fiber 1.5 g 6%
Sugars (Added) 0 g 0%
Protein 26.9 g 53.9%
 
Vitamins
Vitamin A 273.9 IU 5.5%
Vitamin B6 0.4 mg 20.3%
Vitamin B12 2.6 mcg 43.6%
Vitamin C 8.2 mg 13.7%
Vitamin D 0.2 mcg 0.1%
Vitamin E 0 mg 0%
Vitamin K 14.4 mcg 18.1%
 
Minerals
Calcium (Ca) 42.3 mg 5%
Copper (Cu) 0.2 mg 8.6%
Iron (Fe) 3.6 mg 20.1%
Magnesium (Mg) 39.8 mg 10%
Manganese (Mn) 0 mg 0%
Potassium (K) 652.4 mg 18.6%
Phosphorus (P) 276.4 mg 27.6%
Selenium (Se) 26.4 mcg 37.7%
Zinc (Zn) 4.2 mg 28.2%