Whole Foods Market, Vegan Banana Chocolate Chip Muffin, Reduced fat |
✓ | Grams | 100 g |
| Calories | Nutrition | Risky Content |
|
High
Density (3 cal/g)
|
High
Density (8.2 %/cal)
|
Medium
Density (0.7 %/g)
|
Whole Foods Market, Vegan Banana Chocolate Chip Muffin, Reduced fat
Serving Size: grams (100g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 302 cal | ||
| Calories from Fat | 108 cal | ||
| % Daily Value | |||
| Total Fat | 12 g | 18.5% | |
| Saturated Fat | 3.9 g | 19.3% | |
| Cholesterol | 20 mg | 6.7% | |
| Sodium | 291 mg | 12.1% | |
| Total Carbohydrate | 47 g | 15.7% | |
| Dietary Fiber | 2 g | 8% | |
| Sugars (Added) | 11 g | 36.7% | |
| Protein | 5 g | 10% | |
| Vitamins | |||
| Vitamin A | 216 IU | 4.3% | |
| Vitamin B6 | 0.1 mg | 3% | |
| Vitamin B12 | 0 mcg | 0.5% | |
| Vitamin C | 1.2 mg | 2% | |
| Vitamin D | 1.6 mcg | 0.4% | |
| Vitamin E | 0.2 mg | 0.7% | |
| Vitamin K | 0.2 mcg | 0.3% | |
| Minerals | |||
| Calcium (Ca) | 163 mg | 16.3% | |
| Copper (Cu) | 0.1 mg | 5.1% | |
| Iron (Fe) | 2.5 mg | 14% | |
| Magnesium (Mg) | 21 mg | 5.3% | |
| Manganese (Mn) | 0.3 mg | 16.6% | |
| Potassium (K) | 110 mg | 3.1% | |
| Phosphorus (P) | 135 mg | 13.5% | |
| Selenium (Se) | 18.6 mcg | 26.6% | |
| Zinc (Zn) | 0.7 mg | 4.5% | |
|
|