Pie, rhubarb, one crust
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Pie (9\" Dia)1096 g
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Piece (1/8 Of 9\" Dia)137 g
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Surface Inch17 g

Calories in 1 piece (1/8 of 9\" dia) (137 g)
335.7 calories, 131.4 from fat
 
Carbs
48.7 g
 
Proteins
3.3 g
 
Fat
14.6 g
 
Sat. Fat
3.6 g

KEY FACTS

(learn about health benefits or risks)
  • Pie, rhubarb, one crust has medium calorie density - this means that the amount of calories you are getting from an ounce is moderate (0.09 cal/oz).
  • Rich in vitamins and minerals (6.4%/cal) - a good source of Vitamin K (helps prevent coronary artery disease and heart failure), Selenium (helps the regulation of hormones in the body) and Calcium (helps you keep slim and trim).
  • Pie, rhubarb, one crust contains a moderate amount of risky components that may include saturated fat, sodium and sugars (0.02%/oz).
Calories Nutrition Risky Content
Medium
Density
(2.5 cal/g)
High
Density
(6.4 %/cal)
Medium
Density
(0.6 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
7%
Protein
16%
Carbs
9%
Fiber
23%
Fat
18%
Saturated Fat
0%
Cholesterol
11%
Sodium
59%
Added Sugar

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VITAMINS

(% of daily value based on 2000 calories per day)

MINERALS

(% of daily value based on 2000 calories per day)

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Pie, rhubarb, one crust

Serving Size: piece (1/8 of 9\" dia) (137g)

* Amount Per Serving
Calories 335.7 cal
Calories from Fat 131.4 cal
% Daily Value
Total Fat 14.6 g 22.5%
Saturated Fat 3.6 g 18.2%
Cholesterol 0 mg 0%
Sodium 263 mg 11%
Total Carbohydrate 48.7 g 16.2%
Dietary Fiber 2.2 g 8.8%
Sugars (Added) 17.8 g 59.4%
Protein 3.3 g 6.6%
 
Vitamins
Vitamin A 9.1 IU 0.2%
Vitamin B6 0 mg 1.4%
Vitamin B12 0 mcg 0%
Vitamin C 2.6 mg 4.3%
Vitamin D 0 mcg 0%
Vitamin E 0 mg 0%
Vitamin K 30 mcg 37.5%
 
Minerals
Calcium (Ca) 146.6 mg 15.1%
Copper (Cu) 0.1 mg 3.1%
Iron (Fe) 1.6 mg 8.7%
Magnesium (Mg) 20.6 mg 5.1%
Manganese (Mn) 0 mg 0%
Potassium (K) 104.1 mg 3%
Phosphorus (P) 39.7 mg 4%
Selenium (Se) 10.5 mcg 15.1%
Zinc (Zn) 0.3 mg 1.8%