Pie, rhubarb, two crust

Pie (9\" Dia)1203 g
Pie (8\" Dia)782 g
Piece (1/8 Of 9\" Dia)150 g
Surface Inch18 g


Calories in 1 piece (1/8 of 9\" dia) (150 g)
444 calories, 207 from fat
 
Carbs
55.2 g
 
Proteins
4.9 g
 
Fat
23 g
 
Sat. Fat
5.7 g

KEY FACTS

(learn about health benefits or risks)
  • Pie, rhubarb, two crust has high calorie density - this means that the amount of calories you are getting from an ounce is high (0.11 cal/oz).
  • Relatively rich in vitamins and minerals (5.3%/cal) - a good source of Vitamin K (helps prevent cancer) and Selenium (stimulates the creation of antioxidants).
  • Pie, rhubarb, two crust contains a moderate amount of risky components that may include saturated fat, sodium and sugars (0.02%/oz).

Calories Nutrition Risky Content
High
Density
(3 cal/g)
Medium
Density
(5.3 %/cal)
Medium
Density
(0.6 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
10%
Protein
18%
Carbs
9%
Fiber
35%
Fat
29%
Saturated Fat
0%
Cholesterol
17%
Sodium
45%
Added Sugar

BURN THOSE CALORIES

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VITAMINS

(% of daily value based on 2000 calories per day)

MINERALS

(% of daily value based on 2000 calories per day)

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Pie, rhubarb, two crust

Serving Size: piece (1/8 of 9\" dia) (150g)

* Amount Per Serving
Calories 444 cal
Calories from Fat 207 cal
% Daily Value
Total Fat 23 g 35.4%
Saturated Fat 5.7 g 28.6%
Cholesterol 0 mg 0%
Sodium 412.5 mg 17.2%
Total Carbohydrate 55.2 g 18.4%
Dietary Fiber 2.3 g 9%
Sugars (Added) 13.5 g 45%
Protein 4.9 g 9.8%
 
Vitamins
Vitamin A 10 IU 0.2%
Vitamin B6 0 mg 1.6%
Vitamin B12 0 mcg 0%
Vitamin C 2 mg 3.3%
Vitamin D 0 mcg 0%
Vitamin E 0 mg 0%
Vitamin K 29.7 mcg 37.1%
 
Minerals
Calcium (Ca) 118.5 mg 12%
Copper (Cu) 0.1 mg 4.1%
Iron (Fe) 2.3 mg 12.5%
Magnesium (Mg) 21 mg 5.3%
Manganese (Mn) 0 mg 0%
Potassium (K) 106.5 mg 3%
Phosphorus (P) 55.5 mg 5.6%
Selenium (Se) 15.8 mcg 22.5%
Zinc (Zn) 0.4 mg 2.5%