White Clam Sauce, , Ferrara, 10.5 oz |
✓ | Cup | 149 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (1.1 cal/g)
|
High
Density (36.7 %/cal)
|
Medium
Density (0.3 %/g)
|
White Clam Sauce, , Ferrara, 10.5 oz
Serving Size: cup (149g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 170.2 cal | ||
| Calories from Fat | 135 cal | ||
| % Daily Value | |||
| Total Fat | 15 g | 23% | |
| Saturated Fat | 2.2 g | 11% | |
| Cholesterol | 10 mg | 4% | |
| Sodium | 580.6 mg | 24% | |
| Total Carbohydrate | 4 g | 1% | |
| Dietary Fiber | 3.9 g | 14.2% | |
| Sugars (Added) | 1.5 g | 5% | |
| Protein | 4 g | 8% | |
| Vitamins | |||
| Vitamin A | 200.4 IU | 4% | |
| Vitamin B6 | 0.8 mg | 40.5% | |
| Vitamin B12 | 0 mcg | 0% | |
| Vitamin C | 4.8 mg | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 0.9 mcg | 1.1% | |
| Minerals | |||
| Calcium (Ca) | 0 mg | 0% | |
| Copper (Cu) | 0.7 mg | 35.2% | |
| Iron (Fe) | 5.4 mg | 30% | |
| Magnesium (Mg) | 229.5 mg | 57.4% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 967 mg | 27.6% | |
| Phosphorus (P) | 533.4 mg | 53.3% | |
| Selenium (Se) | 8.3 mcg | 11.9% | |
| Zinc (Zn) | 4.3 mg | 28.9% | |
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