Fish, Tuna, Skipjack, Fresh, Dry Heat |
✓ | Fillet | 154 g |
✓ | Oz | 85 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.3 cal/g)
|
High
Density (35.7 %/cal)
|
Medium
Density (0.2 %/g)
|
Fish, Tuna, Skipjack, Fresh, Dry Heat
Serving Size: fillet (154g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 203.3 cal | ||
| Calories from Fat | 18 cal | ||
| % Daily Value | |||
| Total Fat | 2 g | 3.1% | |
| Saturated Fat | 0.6 g | 3.2% | |
| Cholesterol | 92.4 mg | 30.8% | |
| Sodium | 72.4 mg | 3% | |
| Total Carbohydrate | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 43.4 g | 86.9% | |
| Vitamins | |||
| Vitamin A | 92.4 IU | 1.8% | |
| Vitamin B6 | 1.5 mg | 75.5% | |
| Vitamin B12 | 3.4 mcg | 56.2% | |
| Vitamin C | 1.5 mg | 2.6% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 0 mcg | 0% | |
| Minerals | |||
| Calcium (Ca) | 57 mg | 5.7% | |
| Copper (Cu) | 0.2 mg | 8.5% | |
| Iron (Fe) | 2.5 mg | 13.7% | |
| Magnesium (Mg) | 67.8 mg | 16.9% | |
| Manganese (Mn) | 0 mg | 1.5% | |
| Potassium (K) | 803.9 mg | 23% | |
| Phosphorus (P) | 438.9 mg | 43.9% | |
| Selenium (Se) | 72.1 mcg | 103% | |
| Zinc (Zn) | 1.6 mg | 10.8% | |
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