Crispbread, rye, low sodium |
✓ | Cracker (3-1/2\" X 1-7/8\" X 1/4\") | 7 g |
✓ | Cup, Crushed | 55 g |
| Calories | Nutrition | Risky Content |
|
High
Density (3.7 cal/g)
|
High
Density (12.9 %/cal)
|
Medium
Density (0.2 %/g)
|
Crispbread, rye, low sodium
Serving Size: cracker (3-1/2\" x 1-7/8\" x 1/4\") (7g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 25.6 cal | ||
| Calories from Fat | 0.9 cal | ||
| % Daily Value | |||
| Total Fat | 0.1 g | 0.1% | |
| Saturated Fat | 0 g | 0.1% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 31.7 mg | 1.3% | |
| Total Carbohydrate | 5.8 g | 1.9% | |
| Dietary Fiber | 1.2 g | 4.6% | |
| Sugars (Added) | 0.1 g | 0.2% | |
| Protein | 0.6 g | 1.1% | |
| Vitamins | |||
| Vitamin A | 0 IU | 0% | |
| Vitamin B6 | 0 mg | 0.7% | |
| Vitamin B12 | 0 mcg | 0% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 0.4 mcg | 0.5% | |
| Minerals | |||
| Calcium (Ca) | 2.2 mg | 0.2% | |
| Copper (Cu) | 0 mg | 0.9% | |
| Iron (Fe) | 0.2 mg | 0.9% | |
| Magnesium (Mg) | 5.5 mg | 1.4% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 22.3 mg | 0.6% | |
| Phosphorus (P) | 18.8 mg | 1.9% | |
| Selenium (Se) | 2.6 mcg | 3.7% | |
| Zinc (Zn) | 0.2 mg | 1.1% | |
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