Cake or cupcake, carrot, without icing or filling |
✓ | Regular Cupcake | 50 g |
✓ | Mini Cupcake | 15 g |
✓ | Individual Cake (include Sara Lee Deluxe Carrot Cake Snack) | 57 g |
✓ | 1-layer Cake (8\" Or 9\" Dia, 1-1/2\" High) | 579 g |
✓ | Bundt Or Tube Cake (approx 10\" Dia) | 1130 g |
✓ | Piece (1/10 Of 8\" Or 9\" Dia) | 58 g |
✓ | Cubic Inch | 7 g |
| Calories | Nutrition | Risky Content |
|
High
Density (4.1 cal/g)
|
High
Density (6 %/cal)
|
High
Density (1.2 %/g)
|
Cake or cupcake, carrot, without icing or filling
Serving Size: bundt or tube cake (approx 10\" dia) (1130g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 4666.9 cal | ||
| Calories from Fat | 2559.6 cal | ||
| % Daily Value | |||
| Total Fat | 284.4 g | 437.6% | |
| Saturated Fat | 37.2 g | 186.2% | |
| Cholesterol | 508.5 mg | 169.5% | |
| Sodium | 2327.8 mg | 97% | |
| Total Carbohydrate | 493.7 g | 164.6% | |
| Dietary Fiber | 23.7 g | 94.9% | |
| Sugars (Added) | 259.9 g | 866.3% | |
| Protein | 60 g | 120% | |
| Vitamins | |||
| Vitamin A | 8625.7 IU | 172.5% | |
| Vitamin B6 | 1.3 mg | 63.3% | |
| Vitamin B12 | 1 mcg | 17% | |
| Vitamin C | 14.7 mg | 24.5% | |
| Vitamin D | 2.3 mcg | 0.6% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 265.6 mcg | 331.9% | |
| Minerals | |||
| Calcium (Ca) | 361.6 mg | 33.9% | |
| Copper (Cu) | 2.3 mg | 115.8% | |
| Iron (Fe) | 17.6 mg | 97.9% | |
| Magnesium (Mg) | 271.2 mg | 67.8% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 1898.4 mg | 54.2% | |
| Phosphorus (P) | 994.4 mg | 99.4% | |
| Selenium (Se) | 125.4 mcg | 179.2% | |
| Zinc (Zn) | 7.6 mg | 50.5% | |
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