Pizza, DIGIORNO, Cheese Topping, Rising Crust, |
✓ | Slice 1/4 Of Pie | 183 g |
✓ | Pie 12"" Diameter | 729 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (2.6 cal/g)
|
High
Density (13.3 %/cal)
|
Medium
Density (0.6 %/g)
|
Pizza, DIGIORNO, Cheese Topping, Rising Crust,
Serving Size: pie 12"" diameter (729g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 1866.2 cal | ||
| Calories from Fat | 564.3 cal | ||
| % Daily Value | |||
| Total Fat | 62.7 g | 96.5% | |
| Saturated Fat | 25.6 g | 128.1% | |
| Cholesterol | 109.4 mg | 36.5% | |
| Sodium | 5073.8 mg | 211.4% | |
| Total Carbohydrate | 231.7 g | 77.2% | |
| Dietary Fiber | 17.5 g | 70% | |
| Sugars (Added) | 21.9 g | 72.9% | |
| Protein | 93.3 g | 186.6% | |
| Vitamins | |||
| Vitamin A | 1122.7 IU | 22.5% | |
| Vitamin B6 | 0.8 mg | 40.8% | |
| Vitamin B12 | 2.4 mcg | 40.1% | |
| Vitamin C | 10.9 mg | 18.2% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 6.5 mg | 21.6% | |
| Vitamin K | 50.3 mcg | 62.9% | |
| Minerals | |||
| Calcium (Ca) | 1399.7 mg | 140% | |
| Copper (Cu) | 0.8 mg | 41.6% | |
| Iron (Fe) | 5.6 mg | 31.2% | |
| Magnesium (Mg) | 196.8 mg | 49.2% | |
| Manganese (Mn) | 2.7 mg | 133.4% | |
| Potassium (K) | 1428.8 mg | 40.8% | |
| Phosphorus (P) | 1756.9 mg | 175.7% | |
| Selenium (Se) | 193.9 mcg | 277% | |
| Zinc (Zn) | 11.4 mg | 75.8% | |
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