Golden Corral, Turkey, all classes, wing, meat and skin, Cooked, Roasted |
✓ | Wing, Bone Removed | 256 g |
✓ | Unit (yield From 1 Lb Ready-to-cook Turkey) | 33 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (2 cal/g)
|
High
Density (11.3 %/cal)
|
Medium
Density (0.4 %/g)
|
Golden Corral, Turkey, all classes, wing, meat and skin, raw, Cooked, Roasted
Serving Size: wing, bone removed (256g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 504.3 cal | ||
| Calories from Fat | 283.5 cal | ||
| % Daily Value | |||
| Total Fat | 31.5 g | 48.5% | |
| Saturated Fat | 8.4 g | 42% | |
| Cholesterol | 179.2 mg | 59.7% | |
| Sodium | 140.8 mg | 5.9% | |
| Total Carbohydrate | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 51.8 g | 103.5% | |
| Vitamins | |||
| Vitamin A | 28.2 IU | 0.6% | |
| Vitamin B6 | 1 mg | 52.5% | |
| Vitamin B12 | 1 mcg | 16.6% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 0 mcg | 0% | |
| Minerals | |||
| Calcium (Ca) | 35.8 mg | 3.6% | |
| Copper (Cu) | 0.2 mg | 9.9% | |
| Iron (Fe) | 3.2 mg | 17.9% | |
| Magnesium (Mg) | 53.8 mg | 13.4% | |
| Manganese (Mn) | 0 mg | 2.2% | |
| Potassium (K) | 614.4 mg | 17.6% | |
| Phosphorus (P) | 422.4 mg | 42.2% | |
| Selenium (Se) | 57.3 mcg | 81.9% | |
| Zinc (Zn) | 3.9 mg | 26.3% | |
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