Grits, cooked, corn or hominy, with cheese, regular, fat added in cooking

✓

Cup, Cooked

240 g

✓

Cup, Dry, Yields

1067 g

✓

Oz, Dry, Yields

194 g

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• Grits, cooked, corn or hominy, with cheese, regular, fat added in cooking has medium calorie density - this means that the amount of calories you are getting from an ounce is moderate (0.05 cal/oz).
• Rich in vitamins and minerals (15.5%/cal) - a good source of Calcium (helps you keep slim and trim), Phosphorus (releaves minor health problems like muscle weakness, numbness and fatigue) and Selenium (helps the regulation of hormones in the body).
• Grits, cooked, corn or hominy, with cheese, regular, fat added in cooking contains a moderate amount of risky components that may include saturated fat, cholesterol and sodium (0.02%/oz).
• Good source of proteins (11% of DV/100g)!

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Calories

Nutrition

Risky Content

Medium Density (1.3 cal/g)

High Density (15.5 %/cal)

Medium Density (0.5 %/g)

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25% Protein

9% Carbs

6% Fiber

24% Fat

36%

Saturated Fat

36% Cholesterol

36% Sodium

0%

Added Sugar

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