Grits, cooked, corn or hominy, with cheese, regular, fat added in cooking |
✓ | Cup, Cooked | 240 g |
✓ | Cup, Dry, Yields | 1067 g |
✓ | Oz, Dry, Yields | 194 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.3 cal/g)
|
High
Density (15.5 %/cal)
|
Medium
Density (0.5 %/g)
|
Grits, cooked, corn or hominy, with cheese, regular, fat added in cooking
Serving Size: oz, dry, yields (194g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 242.5 cal | ||
| Calories from Fat | 113.4 cal | ||
| % Daily Value | |||
| Total Fat | 12.6 g | 19.4% | |
| Saturated Fat | 5.8 g | 29.1% | |
| Cholesterol | 87.3 mg | 29.1% | |
| Sodium | 706.2 mg | 29.4% | |
| Total Carbohydrate | 21.6 g | 7.2% | |
| Dietary Fiber | 1.2 g | 4.7% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 10.2 g | 20.4% | |
| Vitamins | |||
| Vitamin A | 510.9 IU | 10.2% | |
| Vitamin B6 | 0.3 mg | 13.8% | |
| Vitamin B12 | 0.9 mcg | 14.9% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 2.9 mcg | 0.7% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 5.6 mcg | 7% | |
| Minerals | |||
| Calcium (Ca) | 523.8 mg | 52.4% | |
| Copper (Cu) | 0 mg | 2.3% | |
| Iron (Fe) | 1.3 mg | 7.1% | |
| Magnesium (Mg) | 23.3 mg | 5.8% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 151.3 mg | 4.3% | |
| Phosphorus (P) | 358.9 mg | 35.9% | |
| Selenium (Se) | 14.7 mcg | 21.1% | |
| Zinc (Zn) | 1.2 mg | 7.8% | |
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