Hikari, Turkey, young tom, leg, meat and skin, Cooked, Roasted

Unit (yield From 1 Lb Ready-to-cook Turkey)107 g
Leg, Bone Removed1234 g


Calories in 1 unit (yield from 1 lb ready-to-cook turkey) (107 g)
150.9 calories, 61.2 from fat
 
Carbs
0 g
 
Proteins
20.9 g
 
Fat
6.8 g
 
Sat. Fat
2.1 g

KEY FACTS

(learn about health benefits or risks)
  • Hikari, Turkey, young tom, leg, meat and skin, raw, Cooked, Roasted has medium calorie density - this means that the amount of calories you are getting from an ounce is moderate (0.05 cal/oz).
  • Rich in vitamins and minerals (18.9%/cal) - a good source of Selenium (important for the stimulation of antibodies), Zinc (improves the senses of taste and smell), Phosphorus (helps provide effective digestion) and Vitamin B6 (reduces the risk of heart attack).
  • Hikari, Turkey, young tom, leg, meat and skin, raw, Cooked, Roasted contains a moderate amount of risky components that may include saturated fat, cholesterol and sodium (0.01%/oz).
  • Good source of proteins (39% of DV/100g)! This item has no fiber content (0% of DV/100g).

Calories Nutrition Risky Content
Medium
Density
(1.4 cal/g)
High
Density
(18.9 %/cal)
Medium
Density
(0.4 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
42%
Protein
0%
Carbs
0%
Fiber
10%
Fat
10%
Saturated Fat
27%
Cholesterol
3%
Sodium
0%
Added Sugar

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VITAMINS

(% of daily value based on 2000 calories per day)

MINERALS

(% of daily value based on 2000 calories per day)

Great source of Selenium

Important for the stimulation of antibodies; Stimulates the creation of antioxidants.

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Hikari, Turkey, young tom, leg, meat and skin, raw, Cooked, Roasted

Serving Size: unit (yield from 1 lb ready-to-cook turkey) (107g)

* Amount Per Serving
Calories 150.9 cal
Calories from Fat 61.2 cal
% Daily Value
Total Fat 6.8 g 10.4%
Saturated Fat 2.1 g 10.4%
Cholesterol 81.3 mg 27.1%
Sodium 82.4 mg 3.4%
Total Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Sugars (Added) 0 g 0%
Protein 20.9 g 41.8%
 
Vitamins
Vitamin A 4.3 IU 0.1%
Vitamin B6 0.4 mg 18.2%
Vitamin B12 0.4 mcg 7%
Vitamin C 0 mg 0%
Vitamin D 0 mcg 0%
Vitamin E 0 mg 0%
Vitamin K 0 mcg 0%
 
Minerals
Calcium (Ca) 18.2 mg 1.8%
Copper (Cu) 0.1 mg 7.3%
Iron (Fe) 1.7 mg 9.5%
Magnesium (Mg) 21.4 mg 5.4%
Manganese (Mn) 0 mg 1.1%
Potassium (K) 294.3 mg 8.4%
Phosphorus (P) 189.4 mg 18.9%
Selenium (Se) 29.5 mcg 42.2%
Zinc (Zn) 3.4 mg 23%