Liver, beef or calves, and onions |
✓ | Slice With Onions | 143 g |
✓ | Cup | 202 g |
✓ | Cubic Inch, Cooked | 22 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.3 cal/g)
|
High
Density (273.7 %/cal)
|
High
Density (1 %/g)
|
Liver, beef or calves, and onions
Serving Size: cup (202g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 260.6 cal | ||
| Calories from Fat | 65.7 cal | ||
| % Daily Value | |||
| Total Fat | 7.3 g | 11.2% | |
| Saturated Fat | 3.4 g | 17% | |
| Cholesterol | 468.6 mg | 156.2% | |
| Sodium | 559.5 mg | 23.3% | |
| Total Carbohydrate | 14.1 g | 4.7% | |
| Dietary Fiber | 1 g | 4% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 33.7 g | 67.3% | |
| Vitamins | |||
| Vitamin A | 31821.7 IU | 636.4% | |
| Vitamin B6 | 1.4 mg | 68.1% | |
| Vitamin B12 | 102.3 mcg | 1705.6% | |
| Vitamin C | 4.8 mg | 8.1% | |
| Vitamin D | 1.4 mcg | 0.4% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 6.9 mcg | 8.6% | |
| Minerals | |||
| Calcium (Ca) | 24.2 mg | 2% | |
| Copper (Cu) | 18 mg | 900.4% | |
| Iron (Fe) | 7.8 mg | 43.2% | |
| Magnesium (Mg) | 36.4 mg | 9.1% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 559.5 mg | 16% | |
| Phosphorus (P) | 624.2 mg | 62.4% | |
| Selenium (Se) | 40.8 mcg | 58.3% | |
| Zinc (Zn) | 6.6 mg | 44% | |
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