Outback Steakhouse, Beef, Rib, Whole (Ribs 6-12), Separable Lean And Fat, Trimmed To 1/4 Fat, Prime, Cooked, Roasted |
✓ | Oz | 85 g |
✓ | Piece, Cooked, Excluding Refuse | 279 g |
| Calories | Nutrition | Risky Content |
|
High
Density (4.1 cal/g)
|
High
Density (8.4 %/cal)
|
High
Density (1 %/g)
|
Outback Steakhouse, Beef, Rib, Whole (Ribs 6-12), Separable Lean And Fat, Trimmed To 1/4" Fat, Prime, Cooked, Roasted
Serving Size: oz (85g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 347.7 cal | ||
| Calories from Fat | 266.4 cal | ||
| % Daily Value | |||
| Total Fat | 29.6 g | 45.5% | |
| Saturated Fat | 12.2 g | 61.2% | |
| Cholesterol | 72.3 mg | 24.1% | |
| Sodium | 54.4 mg | 2.3% | |
| Total Carbohydrate | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 18.9 g | 37.8% | |
| Vitamins | |||
| Vitamin A | 0 IU | 0% | |
| Vitamin B6 | 0.2 mg | 11.1% | |
| Vitamin B12 | 2.2 mcg | 35.8% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 0.3 mcg | 0.1% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 1.8 mcg | 2.2% | |
| Minerals | |||
| Calcium (Ca) | 9.4 mg | 0.9% | |
| Copper (Cu) | 0.1 mg | 3.5% | |
| Iron (Fe) | 1.8 mg | 10.1% | |
| Magnesium (Mg) | 16.2 mg | 4% | |
| Manganese (Mn) | 0 mg | 0.6% | |
| Potassium (K) | 254.2 mg | 7.3% | |
| Phosphorus (P) | 146.2 mg | 14.6% | |
| Selenium (Se) | 18.6 mcg | 26.6% | |
| Zinc (Zn) | 4.5 mg | 29.9% | |
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