Outback Steakhouse, Beef, Rib, Whole (Ribs 6-12), Separable Lean And Fat, Trimmed To 1/4 Fat, Prime, Cooked, Roasted |
✓ | Oz | 85 g |
✓ | Piece, Cooked, Excluding Refuse | 279 g |
| Calories | Nutrition | Risky Content |
|
High
Density (4.1 cal/g)
|
High
Density (8.4 %/cal)
|
High
Density (1 %/g)
|
Outback Steakhouse, Beef, Rib, Whole (Ribs 6-12), Separable Lean And Fat, Trimmed To 1/4" Fat, Prime, Cooked, Roasted
Serving Size: piece, cooked, excluding refuse (279g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 1141.1 cal | ||
| Calories from Fat | 873.9 cal | ||
| % Daily Value | |||
| Total Fat | 97.1 g | 149.5% | |
| Saturated Fat | 40.2 g | 201% | |
| Cholesterol | 237.2 mg | 79% | |
| Sodium | 178.6 mg | 7.4% | |
| Total Carbohydrate | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 62 g | 123.9% | |
| Vitamins | |||
| Vitamin A | 0 IU | 0% | |
| Vitamin B6 | 0.7 mg | 36.3% | |
| Vitamin B12 | 7.1 mcg | 117.6% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 0.8 mcg | 0.2% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 5.9 mcg | 7.3% | |
| Minerals | |||
| Calcium (Ca) | 30.7 mg | 3.1% | |
| Copper (Cu) | 0.2 mg | 11.4% | |
| Iron (Fe) | 6 mg | 33.2% | |
| Magnesium (Mg) | 53 mg | 13.3% | |
| Manganese (Mn) | 0 mg | 1.8% | |
| Potassium (K) | 834.2 mg | 23.8% | |
| Phosphorus (P) | 479.9 mg | 48% | |
| Selenium (Se) | 61.1 mcg | 87.3% | |
| Zinc (Zn) | 14.7 mg | 98% | |
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