Penn Station, Beef, Ground, 80% Lean Meat / 20% Fat, Loaf, Cooked, Baked

Serving ( 3 Oz )85 g
Loaf ( Yield From 1 Lb Raw Meat )309 g


Calories in 1 loaf ( yield from 1 lb raw meat ) (309 g)
784.9 calories, 450 from fat
 
Carbs
0 g
 
Proteins
78 g
 
Fat
50 g
 
Sat. Fat
19 g

KEY FACTS

(learn about health benefits or risks)
  • Penn Station, Beef, Ground, 80% Lean Meat / 20% Fat, Loaf, Cooked, Baked has medium calorie density - this means that the amount of calories you are getting from an ounce is moderate (0.09 cal/oz).
  • Rich in vitamins and minerals (14.3%/cal) - a good source of Zinc (important for eliminating acne), Vitamin B12 (helps you to get a good night's sleep), Selenium (a powerful booster of heart health), Phosphorus (a vital part of the body growth process), Vitamin B6 (helps decrease asthma attacks in severity and frequency) and Iron (plays a key role in providing strength to the immune system).
  • Penn Station, Beef, Ground, 80% Lean Meat / 20% Fat, Loaf, Cooked, Baked contains a moderate amount of risky components that may include saturated fat, cholesterol and sodium (0.02%/oz).
  • Good source of proteins (51% of DV/100g) and relatively high in saturated fat (31% of DV/100g)! This item has no fiber content (0% of DV/100g).

Calories Nutrition Risky Content
Medium
Density
(2.5 cal/g)
High
Density
(14.3 %/cal)
Medium
Density
(0.6 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
156%
Protein
0%
Carbs
0%
Fiber
77%
Fat
95%
Saturated Fat
93%
Cholesterol
9%
Sodium
0%
Added Sugar

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VITAMINS

(% of daily value based on 2000 calories per day)

Great source of Vitamin B12

Helps prevent Alzheimer's disease; Helps you to get a good night's sleep.

MINERALS

(% of daily value based on 2000 calories per day)

Great source of Zinc

Very important in dealing with prostate disorders; Improves the senses of taste and smell.

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Penn Station, Beef, Ground, 80% Lean Meat / 20% Fat, Loaf, Cooked, Baked

Serving Size: loaf ( yield from 1 lb raw meat ) (309g)

* Amount Per Serving
Calories 784.9 cal
Calories from Fat 450 cal
% Daily Value
Total Fat 50 g 76.9%
Saturated Fat 19 g 94.8%
Cholesterol 278.1 mg 92.7%
Sodium 207 mg 8.6%
Total Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Sugars (Added) 0 g 0%
Protein 78 g 156%
 
Vitamins
Vitamin A 0 IU 0%
Vitamin B6 1 mg 50.8%
Vitamin B12 7.7 mcg 127.7%
Vitamin C 0 mg 0%
Vitamin D 1.2 mcg 0.3%
Vitamin E 0 mg 0%
Vitamin K 4.6 mcg 5.8%
 
Minerals
Calcium (Ca) 71.1 mg 7.1%
Copper (Cu) 0.2 mg 12.4%
Iron (Fe) 8 mg 44.3%
Magnesium (Mg) 58.7 mg 14.7%
Manganese (Mn) 0 mg 1.4%
Potassium (K) 837.4 mg 23.9%
Phosphorus (P) 553.1 mg 55.3%
Selenium (Se) 62.7 mcg 89.6%
Zinc (Zn) 19.3 mg 128.5%