Timber Lodge Steakhouse, Beef, Chuck, Blade Roast, Separable Lean And Fat, Trimmed To 1/2 Fat, Prime, Cooked, Braised

Oz85 g
Piece, Cooked, Excluding Refuse247 g


Calories in 1 piece, cooked, excluding refuse (247 g)
1030 calories, 758.7 from fat
 
Carbs
0 g
 
Proteins
63 g
 
Fat
84.3 g
 
Sat. Fat
35.1 g

KEY FACTS

(learn about health benefits or risks)
  • Timber Lodge Steakhouse, Beef, Chuck, Blade Roast, Separable Lean And Fat, Trimmed To 1/2" Fat, Prime, Cooked, Braised has high calorie density - this means that the amount of calories you are getting from an ounce is high (0.15 cal/oz).
  • Rich in vitamins and minerals (9.3%/cal) - a good source of Zinc (one of the most important nutrients for infants and new mothers), Vitamin B12 (helps prevent Alzheimer's disease), Selenium (stimulates the creation of antioxidants), Phosphorus (helps provide effective digestion), Iron (aids in transporting oxygen to the body cells) and Vitamin B6 (helps cure depression).
  • Timber Lodge Steakhouse, Beef, Chuck, Blade Roast, Separable Lean And Fat, Trimmed To 1/2" Fat, Prime, Cooked, Braised contains a high amount of risky components that may include saturated fat, cholesterol and sodium (0.04%/oz).
  • Good source of proteins (51% of DV/100g) and relatively high in saturated fat (71% of DV/100g)! This item has no fiber content (0% of DV/100g).

Calories Nutrition Risky Content
High
Density
(4.2 cal/g)
High
Density
(9.3 %/cal)
High
Density
(1.1 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
126%
Protein
0%
Carbs
0%
Fiber
130%
Fat
175%
Saturated Fat
85%
Cholesterol
7%
Sodium
0%
Added Sugar

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VITAMINS

(% of daily value based on 2000 calories per day)

Great source of Vitamin B12

Helps you to get a good night's sleep; Helps prevent Alzheimer's disease.

MINERALS

(% of daily value based on 2000 calories per day)

Great source of Zinc

Keeps brain function strong; Improves the senses of taste and smell.

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Timber Lodge Steakhouse, Beef, Chuck, Blade Roast, Separable Lean And Fat, Trimmed To 1/2" Fat, Prime, Cooked, Braised

Serving Size: piece, cooked, excluding refuse (247g)

* Amount Per Serving
Calories 1030 cal
Calories from Fat 758.7 cal
% Daily Value
Total Fat 84.3 g 129.7%
Saturated Fat 35.1 g 175.4%
Cholesterol 254.4 mg 84.8%
Sodium 155.6 mg 6.5%
Total Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Sugars (Added) 0 g 0%
Protein 63 g 125.9%
 
Vitamins
Vitamin A 0 IU 0%
Vitamin B6 0.6 mg 30.9%
Vitamin B12 5.5 mcg 91.8%
Vitamin C 0 mg 0%
Vitamin D 0.7 mcg 0.2%
Vitamin E 0 mg 0%
Vitamin K 5.2 mcg 6.5%
 
Minerals
Calcium (Ca) 32.1 mg 3.2%
Copper (Cu) 0.3 mg 16.2%
Iron (Fe) 7.3 mg 40.8%
Magnesium (Mg) 44.5 mg 11.1%
Manganese (Mn) 0 mg 1.9%
Potassium (K) 550.8 mg 15.7%
Phosphorus (P) 471.8 mg 47.2%
Selenium (Se) 59.5 mcg 85%
Zinc (Zn) 19.4 mg 129.3%