Tyson, Beef, Ground, 85% Lean Meat / 15% Fat, Patty, Cooked, Broiled |
✓ | Serving ( 3 Oz ) | 85 g |
✓ | Patty ( Yield From 1/4 Lb Raw Meat ) | 77 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (2.5 cal/g)
|
High
Density (15.4 %/cal)
|
Medium
Density (0.6 %/g)
|
Tyson, Beef, Ground, 85% Lean Meat / 15% Fat, Patty, Cooked, Broiled
Serving Size: patty ( yield from 1/4 lb raw meat ) (77g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 192.5 cal | ||
| Calories from Fat | 107.1 cal | ||
| % Daily Value | |||
| Total Fat | 11.9 g | 18.3% | |
| Saturated Fat | 4.5 g | 22.7% | |
| Cholesterol | 69.3 mg | 23.1% | |
| Sodium | 55.4 mg | 2.3% | |
| Total Carbohydrate | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 20 g | 39.9% | |
| Vitamins | |||
| Vitamin A | 0 IU | 0% | |
| Vitamin B6 | 0.3 mg | 14.7% | |
| Vitamin B12 | 2 mcg | 33.9% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 0.3 mcg | 0.1% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 0.9 mcg | 1.2% | |
| Minerals | |||
| Calcium (Ca) | 13.9 mg | 1.4% | |
| Copper (Cu) | 0.1 mg | 3.3% | |
| Iron (Fe) | 2 mg | 11.1% | |
| Magnesium (Mg) | 16.2 mg | 4% | |
| Manganese (Mn) | 0 mg | 0.5% | |
| Potassium (K) | 244.9 mg | 7% | |
| Phosphorus (P) | 152.5 mg | 15.2% | |
| Selenium (Se) | 16.6 mcg | 23.8% | |
| Zinc (Zn) | 4.9 mg | 32.4% | |
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