Tyson Foods, Turkey, Young Hen, Light Meat, Meat And Skin, Cooked, Roasted |
✓ | Turkey, Bone Removed | 859 g |
✓ | Unit (yield From 1 Lb Ready-to-cook Turkey) | 137 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (2.1 cal/g)
|
High
Density (13 %/cal)
|
Medium
Density (0.4 %/g)
|
Tyson Foods, Turkey, Young Hen, Light Meat, Meat And Skin, Cooked, Roasted
Serving Size: turkey, bone removed (859g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 1778.1 cal | ||
| Calories from Fat | 726.3 cal | ||
| % Daily Value | |||
| Total Fat | 80.7 g | 124.2% | |
| Saturated Fat | 22.8 g | 113.8% | |
| Cholesterol | 635.7 mg | 211.9% | |
| Sodium | 498.2 mg | 20.8% | |
| Total Carbohydrate | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 246 g | 492% | |
| Vitamins | |||
| Vitamin A | 0 IU | 0% | |
| Vitamin B6 | 4 mg | 197.6% | |
| Vitamin B12 | 2.9 mcg | 48.7% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 20.6 mcg | 25.8% | |
| Minerals | |||
| Calcium (Ca) | 197.6 mg | 19.8% | |
| Copper (Cu) | 0.4 mg | 18.9% | |
| Iron (Fe) | 11.9 mg | 66.3% | |
| Magnesium (Mg) | 223.3 mg | 55.8% | |
| Manganese (Mn) | 0.2 mg | 9% | |
| Potassium (K) | 2456.7 mg | 70.2% | |
| Phosphorus (P) | 1786.7 mg | 178.7% | |
| Selenium (Se) | 244.8 mcg | 349.7% | |
| Zinc (Zn) | 17 mg | 113.4% | |
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