Kraft Cool Whip Cream Cheese Whipped Frosting, 10.6 oz |
✓ | Pie (9\" Dia) | 1274 g |
✓ | Piece (1/8 Of 9\" Dia) | 159 g |
✓ | Surface Inch | 20 g |
| Calories | Nutrition | Risky Content |
|
High
Density (3.3 cal/g)
|
Medium
Density (2.5 %/cal)
|
Very High
Density (2.3 %/g)
|
Kraft Cool Whip Cream Cheese Whipped Frosting, 10.6 oz
Serving Size: pie (9\" dia) (1274g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 4250.1 cal | ||
| Calories from Fat | 318.6 cal | ||
| % Daily Value | |||
| Total Fat | 35.4 g | 54.5% | |
| Saturated Fat | 212.5 g | 1062.5% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 3187.5 mg | 132.8% | |
| Total Carbohydrate | 566.7 g | 188.9% | |
| Dietary Fiber | 7.6 g | 30.6% | |
| Sugars (Added) | 535.1 g | 1783.6% | |
| Protein | 0 g | 0% | |
| Vitamins | |||
| Vitamin A | 1274 IU | 25.5% | |
| Vitamin B6 | 0.5 mg | 26.1% | |
| Vitamin B12 | 1.4 mcg | 23.4% | |
| Vitamin C | 8.9 mg | 14.9% | |
| Vitamin D | 3.8 mcg | 1% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 45.9 mcg | 57.3% | |
| Minerals | |||
| Calcium (Ca) | 0 mg | 0% | |
| Copper (Cu) | 0.6 mg | 29.9% | |
| Iron (Fe) | 13.8 mg | 76.4% | |
| Magnesium (Mg) | 89.2 mg | 22.3% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 1146.6 mg | 32.8% | |
| Phosphorus (P) | 726.2 mg | 72.6% | |
| Selenium (Se) | 71.3 mcg | 101.9% | |
| Zinc (Zn) | 3.8 mg | 25.5% | |
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