Pie, apple, two crust |
✓ | Pie (10\" Dia) | 1521 g |
✓ | Pie (9\" Dia) | 1203 g |
✓ | Pie (8\" Dia) | 782 g |
✓ | Pie (6\" Dia) | 455 g |
✓ | Piece (1/8 Of 9\" Dia) | 150 g |
✓ | Surface Inch | 18 g |
✓ | Cup | 186 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (2.4 cal/g)
|
Medium
Density (2.9 %/cal)
|
Medium
Density (0.7 %/g)
|
Pie, apple, two crust
Serving Size: pie (6\" dia) (455g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 1078.4 cal | ||
| Calories from Fat | 450.9 cal | ||
| % Daily Value | |||
| Total Fat | 50.1 g | 77% | |
| Saturated Fat | 17.3 g | 86.4% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 914.6 mg | 38.1% | |
| Total Carbohydrate | 154.7 g | 51.6% | |
| Dietary Fiber | 7.3 g | 29.1% | |
| Sugars (Added) | 63.7 g | 212.3% | |
| Protein | 8.6 g | 17.3% | |
| Vitamins | |||
| Vitamin A | 485.3 IU | 9.7% | |
| Vitamin B6 | 0.2 mg | 8.6% | |
| Vitamin B12 | 0 mcg | 0.8% | |
| Vitamin C | 14.6 mg | 24.3% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 15.9 mcg | 19.9% | |
| Minerals | |||
| Calcium (Ca) | 50.1 mg | 4.6% | |
| Copper (Cu) | 0.2 mg | 10.5% | |
| Iron (Fe) | 2 mg | 11.4% | |
| Magnesium (Mg) | 31.9 mg | 8% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 295.8 mg | 8.4% | |
| Phosphorus (P) | 109.2 mg | 10.9% | |
| Selenium (Se) | 4.6 mcg | 6.5% | |
| Zinc (Zn) | 0.7 mg | 4.9% | |
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