Pie, berry, not blackberry, blueberry, boysenberry, huckleberry, raspberry, or strawberry; one crust |
✓ | Pie (9\" Dia) | 1096 g |
✓ | Piece (1/8 Of 9\" Dia) | 137 g |
✓ | Surface Inch | 17 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (2.5 cal/g)
|
Medium
Density (4.9 %/cal)
|
Medium
Density (0.8 %/g)
|
Pie, berry, not blackberry, blueberry, boysenberry, huckleberry, raspberry, or strawberry; one crust
Serving Size: piece (1/8 of 9\" dia) (137g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 341.1 cal | ||
| Calories from Fat | 126.9 cal | ||
| % Daily Value | |||
| Total Fat | 14.1 g | 21.7% | |
| Saturated Fat | 3.3 g | 16.6% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 242.5 mg | 10.1% | |
| Total Carbohydrate | 53.2 g | 17.7% | |
| Dietary Fiber | 4.1 g | 16.4% | |
| Sugars (Added) | 26 g | 86.8% | |
| Protein | 2.4 g | 4.7% | |
| Vitamins | |||
| Vitamin A | 100.5 IU | 2% | |
| Vitamin B6 | 0.1 mg | 2.6% | |
| Vitamin B12 | 0 mcg | 0% | |
| Vitamin C | 9.6 mg | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 13 mcg | 16.3% | |
| Minerals | |||
| Calcium (Ca) | 9.6 mg | 1.4% | |
| Copper (Cu) | 0.1 mg | 3.8% | |
| Iron (Fe) | 1.2 mg | 6.4% | |
| Magnesium (Mg) | 9.6 mg | 2.4% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 84.9 mg | 2.4% | |
| Phosphorus (P) | 31.5 mg | 3.2% | |
| Selenium (Se) | 7 mcg | 10% | |
| Zinc (Zn) | 0.2 mg | 1.5% | |
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