Pie, custard |
✓ | Pie (9\" Dia) | 1085 g |
✓ | Piece (1/8 Of 9\" Dia) | 136 g |
✓ | Surface Inch | 17 g |
✓ | Pie (10\" Dia) | 1368 g |
✓ | Pie (8\" Dia) | 709 g |
✓ | Cup | 218 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (2.1 cal/g)
|
High
Density (6.5 %/cal)
|
Medium
Density (0.6 %/g)
|
Pie, custard
Serving Size: pie (10\" dia) (1368g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 2872.8 cal | ||
| Calories from Fat | 1428.3 cal | ||
| % Daily Value | |||
| Total Fat | 158.7 g | 244.1% | |
| Saturated Fat | 32.1 g | 160.7% | |
| Cholesterol | 451.4 mg | 150.5% | |
| Sodium | 2052 mg | 85.5% | |
| Total Carbohydrate | 284.5 g | 94.8% | |
| Dietary Fiber | 21.9 g | 87.6% | |
| Sugars (Added) | 136.8 g | 456% | |
| Protein | 75.2 g | 150.5% | |
| Vitamins | |||
| Vitamin A | 2599.2 IU | 52% | |
| Vitamin B6 | 0.7 mg | 32.8% | |
| Vitamin B12 | 5.9 mcg | 98% | |
| Vitamin C | 8.2 mg | 13.7% | |
| Vitamin D | 10.9 mcg | 2.7% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 43.8 mcg | 54.7% | |
| Minerals | |||
| Calcium (Ca) | 1094.4 mg | 109.4% | |
| Copper (Cu) | 0.3 mg | 16.4% | |
| Iron (Fe) | 7.9 mg | 44.1% | |
| Magnesium (Mg) | 150.5 mg | 37.6% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 1450.1 mg | 41.4% | |
| Phosphorus (P) | 1532.2 mg | 153.2% | |
| Selenium (Se) | 97.1 mcg | 138.8% | |
| Zinc (Zn) | 7.1 mg | 47.4% | |
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