Chickpeas stewed with pig's feet, Puerto Rican style (Garbanzos guisados con patitas de cerdo) |
✓ | Cup, With Bone (yield After Bone Removed) | 202 g |
✓ | Serving (1/2 Cup - 150 Grams, With 2 Pieces Pig''s Feet - 58 Grams) | 208 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.5 cal/g)
|
High
Density (10.4 %/cal)
|
Medium
Density (0.3 %/g)
|
Chickpeas stewed with pig's feet, Puerto Rican style (Garbanzos guisados con patitas de cerdo)
Serving Size: serving (1/2 cup - 150 grams, with 2 pieces pig''s feet - 58 grams) (208g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 312 cal | ||
| Calories from Fat | 170.1 cal | ||
| % Daily Value | |||
| Total Fat | 18.9 g | 29% | |
| Saturated Fat | 4.3 g | 21.5% | |
| Cholesterol | 72.8 mg | 24.3% | |
| Sodium | 185.1 mg | 7.7% | |
| Total Carbohydrate | 16.4 g | 5.5% | |
| Dietary Fiber | 4.2 g | 16.6% | |
| Sugars (Added) | 4.2 g | 13.9% | |
| Protein | 19.4 g | 38.9% | |
| Vitamins | |||
| Vitamin A | 506.1 IU | 10.1% | |
| Vitamin B6 | 0.1 mg | 7.4% | |
| Vitamin B12 | 0.2 mcg | 3.5% | |
| Vitamin C | 10 mg | 16.6% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 9.8 mcg | 12.2% | |
| Minerals | |||
| Calcium (Ca) | 37.4 mg | 4.2% | |
| Copper (Cu) | 0.2 mg | 11.4% | |
| Iron (Fe) | 2.2 mg | 12.2% | |
| Magnesium (Mg) | 31.2 mg | 7.8% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 357.8 mg | 10.2% | |
| Phosphorus (P) | 145.6 mg | 14.6% | |
| Selenium (Se) | 17.5 mcg | 25% | |
| Zinc (Zn) | 1.5 mg | 10.3% | |
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