Eel, cooked |
✓ | Oz, Boneless, Cooked | 28 g |
✓ | Cubic Inch, Boneless, Cooked | 17 g |
✓ | Cup, Cooked, Flaked | 136 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (2.9 cal/g)
|
High
Density (12.6 %/cal)
|
Medium
Density (0.7 %/g)
|
Eel, cooked
Serving Size: oz, boneless, cooked (28g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 82.3 cal | ||
| Calories from Fat | 49.5 cal | ||
| % Daily Value | |||
| Total Fat | 5.5 g | 8.5% | |
| Saturated Fat | 1 g | 4.9% | |
| Cholesterol | 40.6 mg | 13.5% | |
| Sodium | 51 mg | 2.1% | |
| Total Carbohydrate | 2.6 g | 0.9% | |
| Dietary Fiber | 0.1 g | 0.3% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 5.2 g | 10.3% | |
| Vitamins | |||
| Vitamin A | 730.8 IU | 14.6% | |
| Vitamin B6 | 0 mg | 1% | |
| Vitamin B12 | 0.6 mcg | 9.4% | |
| Vitamin C | 0.3 mg | 0.6% | |
| Vitamin D | 5.7 mcg | 1.4% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 2.8 mcg | 3.5% | |
| Minerals | |||
| Calcium (Ca) | 7 mg | 0.8% | |
| Copper (Cu) | 0 mg | 0.6% | |
| Iron (Fe) | 0.3 mg | 1.8% | |
| Magnesium (Mg) | 5.9 mg | 1.5% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 73.4 mg | 2.1% | |
| Phosphorus (P) | 61.3 mg | 6.1% | |
| Selenium (Se) | 3.5 mcg | 5% | |
| Zinc (Zn) | 0.5 mg | 3% | |
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