Pacific Cod Fillets, 56 oz |
✓ | Small Fillet | 170 g |
✓ | Medium Fillet | 227 g |
✓ | Large Fillet | 340 g |
✓ | Steak | 227 g |
✓ | Small Cod (yield After Cooking, Bone Removed) | 245 g |
✓ | Medium Cod (yield After Cooking, Bone Removed) | 490 g |
✓ | Large Cod (yield After Cooking, Bone Removed) | 735 g |
✓ | Cup, Cooked, Flaked | 136 g |
✓ | Oz, Boneless, Raw (yield After Cooking) | 23 g |
✓ | Oz, Boneless, Cooked | 28 g |
✓ | Oz, With Bone, Raw (yield After Cooking, Bone Removed) | 15 g |
✓ | Oz, With Bone, Cooked (yield After Bone Removed) | 19 g |
✓ | Cubic Inch, With Bone, Cooked (yield After Bone Removed) | 11 g |
✓ | Cubic Inch, Boneless, Cooked | 17 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.5 cal/g)
|
High
Density (54 %/cal)
|
Medium
Density (0.3 %/g)
|
Pacific Cod Fillets, 56 oz
Serving Size: large cod (yield after cooking, bone removed) (735g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 388.1 cal | ||
| Calories from Fat | 0 cal | ||
| % Daily Value | |||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Cholesterol | 291.1 mg | 97% | |
| Sodium | 3298.7 mg | 137.4% | |
| Total Carbohydrate | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 90.6 g | 181.1% | |
| Vitamins | |||
| Vitamin A | 14.7 IU | 0.3% | |
| Vitamin B6 | 0.9 mg | 47.4% | |
| Vitamin B12 | 16 mcg | 267% | |
| Vitamin C | 3.7 mg | 6.1% | |
| Vitamin D | 4.4 mcg | 1.1% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 30.1 mcg | 37.7% | |
| Minerals | |||
| Calcium (Ca) | 0 mg | 0% | |
| Copper (Cu) | 0.2 mg | 8.8% | |
| Iron (Fe) | 1.5 mg | 8.2% | |
| Magnesium (Mg) | 183.8 mg | 45.9% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 2124.2 mg | 60.7% | |
| Phosphorus (P) | 2528.4 mg | 252.8% | |
| Selenium (Se) | 205.8 mcg | 294% | |
| Zinc (Zn) | 2.8 mg | 18.6% | |
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