Pacific Cod Fillets, 56 oz

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Small Fillet

170 g

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Medium Fillet

227 g

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Large Fillet

340 g

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Steak

227 g

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Small Cod (yield After Cooking, Bone Removed)

245 g

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Medium Cod (yield After Cooking, Bone Removed)

490 g

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Large Cod (yield After Cooking, Bone Removed)

735 g

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Cup, Cooked, Flaked

136 g

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Oz, Boneless, Raw (yield After Cooking)

23 g

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Oz, Boneless, Cooked

28 g

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Oz, With Bone, Raw (yield After Cooking, Bone Removed)

15 g

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Oz, With Bone, Cooked (yield After Bone Removed)

19 g

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Cubic Inch, With Bone, Cooked (yield After Bone Removed)

11 g

✓

Cubic Inch, Boneless, Cooked

17 g

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• Pacific Cod Fillets, 56 oz has low calorie density - this means that the amount of calories you are getting from an ounce is low (0.02 cal/oz).
• Rich in vitamins and minerals (54%/cal) - a good source of Selenium (important for the stimulation of antibodies), Vitamin B12 (helps prevent Alzheimer's disease) and Phosphorus (releaves minor health problems like muscle weakness, numbness and fatigue).
• Pacific Cod Fillets, 56 oz contains a moderate amount of risky components that may include cholesterol and sodium (0.01%/oz).
• Good source of proteins (25% of DV/100g)! This item has no fiber content (0% of DV/100g).

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Calories

Nutrition

Risky Content

Low Density (0.5 cal/g)

High Density (54 %/cal)

Medium Density (0.3 %/g)

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7% Protein

0% Carbs

0% Fiber

0% Fat

0%

Saturated Fat

4% Cholesterol

5% Sodium

0%

Added Sugar

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