Trout, coated, fried, made with cooking spray |
✓ | Small Fillet | 113 g |
✓ | Medium Fillet | 170 g |
✓ | Large Fillet | 255 g |
✓ | Small Trout (yield After Cooking, Bone Removed) | 98 g |
✓ | Medium Trout (yield After Cooking, Bone Removed) | 195 g |
✓ | Large Trout (yield After Cooking, Bone Removed) | 390 g |
✓ | Cup, Cooked, Flaked | 136 g |
✓ | Oz, Boneless, Raw (yield After Cooking) | 27 g |
✓ | Oz, Boneless, Cooked | 28 g |
✓ | Oz, With Bone, Raw (yield After Cooking, Bone Removed) | 18 g |
✓ | Oz, With Bone, Cooked (yield After Bone Removed) | 19 g |
✓ | Cubic Inch, With Bone, Cooked (yield After Bone Removed) | 11 g |
✓ | Cubic Inch, Boneless, Cooked | 17 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (2.2 cal/g)
|
High
Density (18.6 %/cal)
|
Medium
Density (0.6 %/g)
|
Trout, coated, fried, made with cooking spray
Serving Size: medium trout (yield after cooking, bone removed) (195g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 434.9 cal | ||
| Calories from Fat | 147.6 cal | ||
| % Daily Value | |||
| Total Fat | 16.4 g | 25.2% | |
| Saturated Fat | 3.8 g | 18.9% | |
| Cholesterol | 195 mg | 65% | |
| Sodium | 713.7 mg | 29.7% | |
| Total Carbohydrate | 22.7 g | 7.6% | |
| Dietary Fiber | 1.4 g | 5.5% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 45.8 g | 91.6% | |
| Vitamins | |||
| Vitamin A | 578.5 IU | 11.6% | |
| Vitamin B6 | 0.7 mg | 33.3% | |
| Vitamin B12 | 6.6 mcg | 109.5% | |
| Vitamin C | 4.5 mg | 7.5% | |
| Vitamin D | 31.4 mcg | 7.8% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 2.5 mcg | 3.2% | |
| Minerals | |||
| Calcium (Ca) | 119 mg | 11.7% | |
| Copper (Cu) | 0.2 mg | 9.4% | |
| Iron (Fe) | 2.5 mg | 13.9% | |
| Magnesium (Mg) | 64.4 mg | 16.1% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 828.8 mg | 23.7% | |
| Phosphorus (P) | 536.3 mg | 53.6% | |
| Selenium (Se) | 60.5 mcg | 86.4% | |
| Zinc (Zn) | 1.6 mg | 10.7% | |
|
|