Clam chowder |
✓ | Cup | 244 g |
✓ | Can (10.75 Oz), Prepared To Directions | 593 g |
✓ | Can (19 Oz), Ready-to-serve | 539 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.6 cal/g)
|
High
Density (48.8 %/cal)
|
Medium
Density (0.3 %/g)
|
Clam chowder
Serving Size: can (19 oz), ready-to-serve (539g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 328.8 cal | ||
| Calories from Fat | 96.3 cal | ||
| % Daily Value | |||
| Total Fat | 10.7 g | 16.4% | |
| Saturated Fat | 5.7 g | 28.5% | |
| Cholesterol | 37.7 mg | 12.6% | |
| Sodium | 1886.5 mg | 78.6% | |
| Total Carbohydrate | 40.7 g | 13.6% | |
| Dietary Fiber | 1.6 g | 6.5% | |
| Sugars (Added) | 16.2 g | 53.9% | |
| Protein | 17.4 g | 34.7% | |
| Vitamins | |||
| Vitamin A | 646.8 IU | 12.9% | |
| Vitamin B6 | 0.4 mg | 18.9% | |
| Vitamin B12 | 26.6 mcg | 442.9% | |
| Vitamin C | 11.3 mg | 18.9% | |
| Vitamin D | 3.2 mcg | 0.8% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 2.7 mcg | 3.4% | |
| Minerals | |||
| Calcium (Ca) | 366.5 mg | 37.7% | |
| Copper (Cu) | 0.7 mg | 33.7% | |
| Iron (Fe) | 6.7 mg | 37.1% | |
| Magnesium (Mg) | 64.7 mg | 16.2% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 975.6 mg | 27.9% | |
| Phosphorus (P) | 943.3 mg | 94.3% | |
| Selenium (Se) | 25.3 mcg | 36.2% | |
| Zinc (Zn) | 2.2 mg | 14.4% | |
|
|