Veal, Spleen, Braised |
✓ | Unit, Cooked | 345 g |
✓ | Oz | 85 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.3 cal/g)
|
High
Density (63.8 %/cal)
|
Very High
Density (1.6 %/g)
|
Veal, Spleen, Braised
Serving Size: unit; cooked (345g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 445.1 cal | ||
| Calories from Fat | 90 cal | ||
| % Daily Value | |||
| Total Fat | 10 g | 15.3% | |
| Saturated Fat | 3.3 g | 16.6% | |
| Cholesterol | 1542.2 mg | 514.1% | |
| Sodium | 200.1 mg | 8.3% | |
| Total Carbohydrate | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 83.1 g | 166.2% | |
| Vitamins | |||
| Vitamin A | 0 IU | 0% | |
| Vitamin B6 | 0.2 mg | 12.1% | |
| Vitamin B12 | 16.6 mcg | 277.1% | |
| Vitamin C | 138 mg | 230% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 0 mcg | 0% | |
| Minerals | |||
| Calcium (Ca) | 24.2 mg | 2.4% | |
| Copper (Cu) | 3.2 mg | 159.6% | |
| Iron (Fe) | 25.4 mg | 141.1% | |
| Magnesium (Mg) | 48.3 mg | 12.1% | |
| Manganese (Mn) | 0.3 mg | 12.9% | |
| Potassium (K) | 741.8 mg | 21.2% | |
| Phosphorus (P) | 1076.4 mg | 107.6% | |
| Selenium (Se) | 280.1 mcg | 400.2% | |
| Zinc (Zn) | 6.6 mg | 43.9% | |
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