Cake or cupcake, zucchini |
✓ | 1-layer Cake (8\" Or 9\" Dia, 1-1/2\" High) | 579 g |
✓ | Piece (1/10 Of 8\" Or 9\" Dia) | 58 g |
✓ | Cubic Inch | 7 g |
✓ | Cup | 88 g |
✓ | Bundt Or Tube Cake | 1130 g |
| Calories | Nutrition | Risky Content |
|
High
Density (4.4 cal/g)
|
Medium
Density (3.9 %/cal)
|
Very High
Density (1.8 %/g)
|
Cake or cupcake, zucchini
Serving Size: 1-layer cake (8\" or 9\" dia, 1-1/2\" high) (579g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 2524.4 cal | ||
| Calories from Fat | 1419.3 cal | ||
| % Daily Value | |||
| Total Fat | 157.7 g | 242.6% | |
| Saturated Fat | 51.3 g | 256.7% | |
| Cholesterol | 347.4 mg | 115.8% | |
| Sodium | 1320.1 mg | 55% | |
| Total Carbohydrate | 266.3 g | 88.8% | |
| Dietary Fiber | 6.4 g | 25.5% | |
| Sugars (Added) | 185.3 g | 617.6% | |
| Protein | 24.5 g | 49% | |
| Vitamins | |||
| Vitamin A | 2258.1 IU | 45.2% | |
| Vitamin B6 | 0.5 mg | 26.1% | |
| Vitamin B12 | 0.6 mcg | 9.7% | |
| Vitamin C | 13.3 mg | 22.2% | |
| Vitamin D | 2.3 mcg | 0.6% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 82.8 mcg | 103.5% | |
| Minerals | |||
| Calcium (Ca) | 185.3 mg | 17.4% | |
| Copper (Cu) | 0.8 mg | 39.4% | |
| Iron (Fe) | 6.2 mg | 34.4% | |
| Magnesium (Mg) | 104.2 mg | 26.1% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 677.4 mg | 19.4% | |
| Phosphorus (P) | 416.9 mg | 41.7% | |
| Selenium (Se) | 44 mcg | 62.9% | |
| Zinc (Zn) | 3 mg | 19.7% | |
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