Tyson Chicken Thighs, 32 oz |
✓ | Small Thigh (yield After Cooking, Bone Removed) | 75 g |
✓ | Medium Thigh (yield After Cooking, Bone Removed) | 82 g |
✓ | Large Thigh (yield After Cooking, Bone Removed) | 105 g |
✓ | Oz, With Bone, Cooked (yield After Bone Removed) | 22 g |
✓ | Oz, With Bone, Raw (yield After Cooking, Bone Removed) | 15 g |
✓ | Oz, Boneless, Cooked | 28 g |
✓ | Oz, Boneless, Raw (yield After Cooking) | 19 g |
✓ | Cubic Inch, Boneless, Cooked | 17 g |
✓ | Cup, Cooked, Diced | 135 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.3 cal/g)
|
High
Density (11 %/cal)
|
Medium
Density (0.8 %/g)
|
Tyson Chicken Thighs, 32 oz
Serving Size: cup, cooked, diced (135g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 303.8 cal | ||
Calories from Fat | 171.9 cal | ||
% Daily Value | |||
Total Fat | 19.1 g | 29.5% | |
Saturated Fat | 5.5 g | 27.6% | |
Cholesterol | 175.5 mg | 58.5% | |
Sodium | 550.8 mg | 23% | |
Total Carbohydrate | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 31.2 g | 62.5% | |
Vitamins | |||
Vitamin A | 21.6 IU | 0.4% | |
Vitamin B6 | 0.5 mg | 27.3% | |
Vitamin B12 | 0.6 mcg | 9.7% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0.3 mcg | 0.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 3.1 mcg | 3.9% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.1 mg | 4.5% | |
Iron (Fe) | 1.4 mg | 8% | |
Magnesium (Mg) | 29.7 mg | 7.4% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 338.9 mg | 9.7% | |
Phosphorus (P) | 282.2 mg | 28.2% | |
Selenium (Se) | 36.2 mcg | 51.7% | |
Zinc (Zn) | 2.3 mg | 15.7% |
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