Cheese, Swiss, Pasteurized |
✓ | Cup, Diced | 140 g |
✓ | Cup, Shredded | 113 g |
✓ | Oz | 28 g |
✓ | Cubic Inch | 18 g |
✓ | Slice | 21 g |
| Calories | Nutrition | Risky Content |
|
High
Density (3.3 cal/g)
|
High
Density (15.8 %/cal)
|
Very High
Density (1.7 %/g)
|
Cheese, Swiss, Pasteurized
Serving Size: cup; diced (140g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 467.6 cal | ||
| Calories from Fat | 315 cal | ||
| % Daily Value | |||
| Total Fat | 35 g | 53.9% | |
| Saturated Fat | 22.5 g | 112.3% | |
| Cholesterol | 119 mg | 39.7% | |
| Sodium | 1918 mg | 79.9% | |
| Total Carbohydrate | 2.9 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 34.6 g | 69.2% | |
| Vitamins | |||
| Vitamin A | 1044.4 IU | 20.9% | |
| Vitamin B6 | 0.1 mg | 2.5% | |
| Vitamin B12 | 1.7 mcg | 28.7% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 25.2 mcg | 6.3% | |
| Vitamin E | 0.5 mg | 1.6% | |
| Vitamin K | 3.1 mcg | 3.9% | |
| Minerals | |||
| Calcium (Ca) | 1080.8 mg | 108.1% | |
| Copper (Cu) | 0 mg | 1.9% | |
| Iron (Fe) | 0.9 mg | 4.7% | |
| Magnesium (Mg) | 40.6 mg | 10.2% | |
| Manganese (Mn) | 0 mg | 1% | |
| Potassium (K) | 302.4 mg | 8.6% | |
| Phosphorus (P) | 1066.8 mg | 106.7% | |
| Selenium (Se) | 22.3 mcg | 31.8% | |
| Zinc (Zn) | 5.1 mg | 33.7% | |
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