Avocado |
✓ | Avocado, California (black Skin) | 136 g |
✓ | Avocado, Florida (green Skin) | 304 g |
✓ | Avocado, NS As To Florida Or California | 201 g |
✓ | Cup, NFS | 146 g |
✓ | Cup, Sliced | 146 g |
✓ | Cup, Cubes | 150 g |
✓ | Cup, Mashed Or Pureed | 230 g |
✓ | Slice | 10 g |
✓ | Oz Yields | 21 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.6 cal/g)
|
High
Density (16.8 %/cal)
|
Low
Density (0.1 %/g)
|
Avocado
Serving Size: avocado, Florida (green skin) (304g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 486.4 cal | ||
| Calories from Fat | 400.5 cal | ||
| % Daily Value | |||
| Total Fat | 44.5 g | 68.6% | |
| Saturated Fat | 6.5 g | 32.4% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 21.3 mg | 0.9% | |
| Total Carbohydrate | 25.9 g | 8.7% | |
| Dietary Fiber | 20.4 g | 81.4% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 6.1 g | 12.2% | |
| Vitamins | |||
| Vitamin A | 70.9 IU | 1.4% | |
| Vitamin B6 | 0.8 mg | 39.1% | |
| Vitamin B12 | 0 mcg | 0% | |
| Vitamin C | 30.4 mg | 50.7% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 6.4 mg | 21.4% | |
| Vitamin K | 63.8 mcg | 79.8% | |
| Minerals | |||
| Calcium (Ca) | 36.5 mg | 3% | |
| Copper (Cu) | 0.5 mg | 28.9% | |
| Iron (Fe) | 1.6 mg | 9.3% | |
| Magnesium (Mg) | 88.2 mg | 22% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 1474.4 mg | 42.1% | |
| Phosphorus (P) | 158.1 mg | 15.9% | |
| Selenium (Se) | 1.2 mcg | 1.7% | |
| Zinc (Zn) | 2 mg | 12.9% | |
|
|