Iberia Red Kidney Beans, 12 oz |
✓ | Cup | 172 g |
✓ | Cup, Mashed | 224 g |
✓ | Oz Dry, Yield After Cooking | 68 g |
✓ | Cup, Dry, Yield After Cooking | 446 g |
✓ | 16 Oz Can, Drained, Yields | 286 g |
✓ | Oz, Canned, Yields | 18 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.6 cal/g)
|
High
Density (27.9 %/cal)
|
Low
Density (0.1 %/g)
|
Iberia Red Kidney Beans, 12 oz
Serving Size: 16 oz can, drained, yields (286g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 444.4 cal | ||
| Calories from Fat | 0 cal | ||
| % Daily Value | |||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 127 mg | 5.3% | |
| Total Carbohydrate | 139.7 g | 46.6% | |
| Dietary Fiber | 88.9 g | 355.6% | |
| Sugars (Added) | 5.7 g | 19.1% | |
| Protein | 57.1 g | 114.3% | |
| Vitamins | |||
| Vitamin A | 0 IU | 0% | |
| Vitamin B6 | 0.3 mg | 17% | |
| Vitamin B12 | 0 mcg | 0% | |
| Vitamin C | 3.4 mg | 5.7% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 24 mcg | 30% | |
| Minerals | |||
| Calcium (Ca) | 0 mg | 0% | |
| Copper (Cu) | 0.7 mg | 34.5% | |
| Iron (Fe) | 8.4 mg | 46.4% | |
| Magnesium (Mg) | 128.7 mg | 32.2% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 1146.9 mg | 32.8% | |
| Phosphorus (P) | 403.3 mg | 40.3% | |
| Selenium (Se) | 3.4 mcg | 4.9% | |
| Zinc (Zn) | 3 mg | 20.2% | |
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