Country Corner Good Young Leg Chicken Quarters, 1ct

Small Leg (yield After Cooking, Bone Removed)132 g
Medium Leg (yield After Cooking, Bone Removed)155 g
Large Leg (yield After Cooking, Bone Removed)200 g
Oz, With Bone, Cooked (yield After Bone Removed)20 g
Oz, With Bone, Raw (yield After Cooking, Bone Removed)15 g
Oz, Boneless, Cooked28 g
Oz, Boneless, Raw (yield After Cooking)22 g
Cubic Inch, Boneless, Cooked17 g
Leg Quarter (yield After Cooking, Bone Removed)160 g
Cup, Cooked, Diced135 g


Calories in 1 large leg (yield after cooking, bone removed) (200 g)
373.8 calories, 272.7 from fat
 
Carbs
3.6 g
 
Proteins
26.7 g
 
Fat
30.3 g
 
Sat. Fat
16 g

KEY FACTS

(learn about health benefits or risks)
  • Country Corner Good Young Leg Chicken Quarters, 1ct has medium calorie density - this means that the amount of calories you are getting from an ounce is moderate (0.07 cal/oz).
  • Rich in vitamins and minerals (10.5%/cal) - a good source of Selenium (important for the stimulation of antibodies), Zinc (keeps brain function strong), Phosphorus (a vital part of the body growth process) and Vitamin B6 (helps decrease asthma attacks in severity and frequency).
  • Country Corner Good Young Leg Chicken Quarters, 1ct contains a high amount of risky components that may include saturated fat, cholesterol and sodium (0.03%/oz).
  • Good source of proteins (27% of DV/100g) and relatively high in saturated fat (40% of DV/100g)! This item has no fiber content (0% of DV/100g).

Calories Nutrition Risky Content
Medium
Density
(1.9 cal/g)
High
Density
(10.5 %/cal)
High
Density
(0.9 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
53%
Protein
1%
Carbs
0%
Fiber
47%
Fat
80%
Saturated Fat
62%
Cholesterol
30%
Sodium
0%
Added Sugar

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VITAMINS

(% of daily value based on 2000 calories per day)

MINERALS

(% of daily value based on 2000 calories per day)

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Country Corner Good Young Leg Chicken Quarters, 1ct

Serving Size: large leg (yield after cooking, bone removed) (200g)

* Amount Per Serving
Calories 373.8 cal
Calories from Fat 272.7 cal
% Daily Value
Total Fat 30.3 g 46.6%
Saturated Fat 16 g 80.1%
Cholesterol 186.9 mg 62.3%
Sodium 729.8 mg 30.4%
Total Carbohydrate 3.6 g 1.2%
Dietary Fiber 0 g 0%
Sugars (Added) 0 g 0%
Protein 26.7 g 53.4%
 
Vitamins
Vitamin A 58 IU 1.2%
Vitamin B6 0.4 mg 20.8%
Vitamin B12 0.5 mcg 8%
Vitamin C 0 mg 0%
Vitamin D 0.2 mcg 0.1%
Vitamin E 0 mg 0%
Vitamin K 6.6 mcg 8.3%
 
Minerals
Calcium (Ca) 0 mg 0%
Copper (Cu) 0.1 mg 6.3%
Iron (Fe) 2.4 mg 13.3%
Magnesium (Mg) 40 mg 10%
Manganese (Mn) 0 mg 0%
Potassium (K) 388 mg 11.1%
Phosphorus (P) 298 mg 29.8%
Selenium (Se) 39.8 mcg 56.9%
Zinc (Zn) 4.5 mg 30%