Rabbit, wild, cooked

✓

Oz, With Bone, Cooked (yield After Bone Removed)

23 g

✓

Oz, With Bone, Raw (yield After Cooking, Bone Removed)

20 g

✓

Cottontail (1.318 Lb, Raw, Dressed) (yield After Cooking, Bone Removed)

339 g

✓

Snowshoe (2 Lb, Raw, Dressed) (yield After Cooking, Bone Removed)

509 g

✓

Leg (leg And Thigh) (yield After Cooking, Bone Removed)

38 g

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• Rabbit, wild, cooked has medium calorie density - this means that the amount of calories you are getting from an ounce is moderate (0.06 cal/oz).
• Rich in vitamins and minerals (28.3%/cal) - a good source of Vitamin B12 (helps you to get a good night's sleep), Iron (important in regulating body temperature), Phosphorus (releaves minor health problems like muscle weakness, numbness and fatigue), Selenium (helps the regulation of hormones in the body), Vitamin B6 (reduces the risk of heart attack) and Zinc (very important in dealing with prostate disorders).
• Rabbit, wild, cooked contains a moderate amount of risky components that may include saturated fat, cholesterol and sodium (0.02%/oz).
• Good source of proteins (66% of DV/100g)! This item has no fiber content (0% of DV/100g).

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Calories

Nutrition

Risky Content

Medium Density (1.7 cal/g)

High Density (28.3 %/cal)

Medium Density (0.5 %/g)

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25% Protein

0% Carbs

0% Fiber

2% Fat

2%

Saturated Fat

16% Cholesterol

3% Sodium

0%

Added Sugar

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