Clams, steamed or boiled |
✓ | Oz, Without Shell, Cooked | 28 g |
✓ | Quart, Raw, In Shell (yield After Cooking, Shell Removed) | 187 g |
✓ | Cup (8 Large Clams, 12 Medium Clams, 15 Small Clams) | 150 g |
✓ | Oz, Raw (yield After Cooking) | 22 g |
✓ | Small | 10 g |
✓ | Medium | 12 g |
✓ | Large | 19 g |
✓ | Strips | 42 g |
✓ | Cup, Strips | 108 g |
✓ | Cup, NFS | 150 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.7 cal/g)
|
High
Density (60 %/cal)
|
Medium
Density (0.7 %/g)
|
Clams, steamed or boiled
Serving Size: cup, strips (108g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 184.7 cal | ||
| Calories from Fat | 18.9 cal | ||
| % Daily Value | |||
| Total Fat | 2.1 g | 3.2% | |
| Saturated Fat | 0.4 g | 2% | |
| Cholesterol | 64.8 mg | 21.6% | |
| Sodium | 1239.8 mg | 51.7% | |
| Total Carbohydrate | 7.7 g | 2.6% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 31.5 g | 63.1% | |
| Vitamins | |||
| Vitamin A | 579.6 IU | 11.6% | |
| Vitamin B6 | 0 mg | 1% | |
| Vitamin B12 | 21.8 mcg | 364% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 0.4 mcg | 0.5% | |
| Minerals | |||
| Calcium (Ca) | 84.2 mg | 8.6% | |
| Copper (Cu) | 0.1 mg | 4.9% | |
| Iron (Fe) | 3.1 mg | 17.5% | |
| Magnesium (Mg) | 41 mg | 10.3% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 89.6 mg | 2.6% | |
| Phosphorus (P) | 319.7 mg | 32% | |
| Selenium (Se) | 65.8 mcg | 94% | |
| Zinc (Zn) | 1.1 mg | 7.3% | |
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