Shake-n-Bake |
✓ | Small Or Thin Cut (3 Oz, With Bone, Raw) (yield After Cooking, Bone Removed) | 54 g |
✓ | Medium (5.5 Oz, With Bone, Raw) (yield After Cooking, Bone Removed) | 98 g |
✓ | Large (8 Oz, With Bone, Raw) (yield After Cooking, Bone Removed) | 144 g |
✓ | Oz, With Bone, Raw (yield After Cooking, Bone Removed) | 18 g |
✓ | Oz, With Bone, Cooked (yield After Bone Removed) | 26 g |
✓ | Oz, Boneless, Raw (yield After Cooking) | 23 g |
✓ | Oz, Boneless, Cooked | 28 g |
✓ | Cubic Inch, Boneless, Cooked | 17 g |
✓ | Cup, Cooked, Diced | 134 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.2 cal/g)
|
High
Density (17.2 %/cal)
|
Medium
Density (0.7 %/g)
|
Shake-n-Bake
Serving Size: medium (5.5 oz, with bone, raw) (yield after cooking, bone removed) (98g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 217.6 cal | ||
Calories from Fat | 71.1 cal | ||
% Daily Value | |||
Total Fat | 7.9 g | 12.1% | |
Saturated Fat | 2.7 g | 13.6% | |
Cholesterol | 72.5 mg | 24.2% | |
Sodium | 698.7 mg | 29.1% | |
Total Carbohydrate | 8.2 g | 2.7% | |
Dietary Fiber | 0.6 g | 2.4% | |
Sugars (Added) | 1 g | 3.3% | |
Protein | 27 g | 54% | |
Vitamins | |||
Vitamin A | 6.5 IU | 0.1% | |
Vitamin B6 | 0.6 mg | 28.7% | |
Vitamin B12 | 0.6 mcg | 10.1% | |
Vitamin C | 0.3 mg | 0.5% | |
Vitamin D | 0.4 mcg | 0.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 5.5 mcg | 6.9% | |
Minerals | |||
Calcium (Ca) | 27.4 mg | 2.9% | |
Copper (Cu) | 0.1 mg | 4.8% | |
Iron (Fe) | 1 mg | 5.8% | |
Magnesium (Mg) | 33.3 mg | 8.3% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 433.2 mg | 12.4% | |
Phosphorus (P) | 281.3 mg | 28.1% | |
Selenium (Se) | 44.3 mcg | 63.3% | |
Zinc (Zn) | 2 mg | 13% |
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