Porgy, cooked

Small Fillet113 g
Medium Fillet170 g
Large Fillet255 g
Small Snapper (yield After Cooking, Bone Removed)327 g
Medium Snapper (yield After Cooking, Bone Removed)490 g
Large Snapper (yield After Cooking, Bone Removed)1306 g
Small Porgy (yield After Cooking, Bone Removed)82 g
Medium Porgy (yield After Cooking, Bone Removed)163 g
Large Porgy (yield After Cooking, Bone Removed)245 g
Cup, Cooked, Flaked136 g
Oz, Boneless, Raw (yield After Cooking)23 g
Oz, Boneless, Cooked28 g
Oz, With Bone, Raw (yield After Cooking, Bone Removed)15 g
Oz, With Bone, Cooked (yield After Bone Removed)19 g
Cubic Inch, With Bone, Cooked (yield After Bone Removed)11 g
Cubic Inch, Boneless, Cooked17 g


Calories in 1 large fillet (255 g)
410.6 calories, 161.1 from fat
 
Carbs
0.3 g
 
Proteins
58.9 g
 
Fat
17.9 g
 
Sat. Fat
3.2 g

KEY FACTS

(learn about health benefits or risks)
  • Porgy, cooked has medium calorie density - this means that the amount of calories you are getting from an ounce is moderate (0.06 cal/oz).
  • Rich in vitamins and minerals (21.1%/cal) - a good source of Selenium (stimulates the creation of antioxidants), Vitamin B12 (helps you to get a good night's sleep), Phosphorus (releaves minor health problems like muscle weakness, numbness and fatigue), Vitamin B6 (helps prevent formation of kidney stones) and Potassium (helps improve the health of your bones).
  • Porgy, cooked contains a moderate amount of risky components that may include saturated fat, cholesterol and sodium (0.01%/oz).
  • Good source of proteins (46% of DV/100g)! This item has no fiber content (0% of DV/100g).

Calories Nutrition Risky Content
Medium
Density
(1.6 cal/g)
High
Density
(21.1 %/cal)
Medium
Density
(0.4 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
118%
Protein
0%
Carbs
0%
Fiber
28%
Fat
16%
Saturated Fat
54%
Cholesterol
38%
Sodium
0%
Added Sugar

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VITAMINS

(% of daily value based on 2000 calories per day)

MINERALS

(% of daily value based on 2000 calories per day)

Great source of Selenium

A powerful booster of heart health; Important for the stimulation of antibodies.

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Porgy, cooked

Serving Size: large fillet (255g)

* Amount Per Serving
Calories 410.6 cal
Calories from Fat 161.1 cal
% Daily Value
Total Fat 17.9 g 27.5%
Saturated Fat 3.2 g 16.1%
Cholesterol 163.2 mg 54.4%
Sodium 910.4 mg 37.9%
Total Carbohydrate 0.3 g 0.1%
Dietary Fiber 0 g 0%
Sugars (Added) 0 g 0%
Protein 58.9 g 117.8%
 
Vitamins
Vitamin A 255 IU 5.1%
Vitamin B6 0.8 mg 42.2%
Vitamin B12 3.9 mcg 65.5%
Vitamin C 1.3 mg 2.1%
Vitamin D 3.8 mcg 1%
Vitamin E 0 mg 0%
Vitamin K 10.7 mcg 13.4%
 
Minerals
Calcium (Ca) 125 mg 12.8%
Copper (Cu) 0.2 mg 8%
Iron (Fe) 1.7 mg 9.4%
Magnesium (Mg) 71.4 mg 17.9%
Manganese (Mn) 0 mg 0%
Potassium (K) 900.2 mg 25.7%
Phosphorus (P) 576.3 mg 57.6%
Selenium (Se) 114 mcg 162.8%
Zinc (Zn) 1.5 mg 10%